Peanut or Sesame Sauce
Sauces
INGREDIENTS
1/4 cup rice vinegar
1/4 cup. extra-virgin olive oil
2 Tablespoons toasted sesame oil
1/4 cup peanut butter, tahini or other nut butter
1/4 cup fresh lime juice
2 Tablespoons. tamari soy sauce
3 cloves garlic, finely minced (or equivalent in garlic scapes-about 3)
1 inch ginger, (peeled with a teaspoon) finely minced
1 teaspoon. crushed red pepper flakes or sriracha chili sauce
INSTRUCTIONS
Whisk together vinegar, oils, lime juice, nut butter/tahini, Tamara soy sauce, garlic, ginger, red pepper flakes, and in a small bowl. Set aside
See an example of a recipe that uses Peanut or Sesame Sauce with Thai Noodle Bowls